On April 23 eFoodPrint participated in the seminar "Application of new technologies to the supply chain of the food industry."

This day was organized in the School of Agronomists of Seville with the following program:

10.00 "Big Data Applications for food production" - eFoodPrint CEO (Albert Duaigües)

10.40 pm "The challenge of the new technologies for an Intelligent Agriculture applied to the real company" Responsible for R & D El Prunera Group (Javier Carpe)

11.30 p.m. "New technologies to streamline compliance with quality regulations: Agriplace case" Product Manager (René Rombouts)

12.15 pm "Opportunity for the Food Industry of the blockchain technology (pilot experience Mystory) - Manager of Food Sales DNV GL (Javier Soria).

The day could also be followed online, which facilitated the assistance of a large number of companies and engineers agronomists.

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